Eating Matters

16

Food has emerged as a critical policy area – and it raises big questions about health, labor, sustainability and our collective future. Join host Jenna Liut for conversations with food policy experts and leaders about the issues that shape our everyday experiences of buying, cooking and eating food.

Recent Episodes
  • The Facts: Food & GHG Emissions
    May 23, 2021 – 00:57:48
  • Food & Fertility
    Apr 4, 2021 – 00:52:46
  • Mercy for Animals
    Mar 29, 2021 – 00:54:13
  • The Monsanto Papers
    Mar 14, 2021 – 00:58:02
  • Perilous Bounty
    Feb 8, 2021 – 01:26:46
  • Matriark Foods
    Feb 7, 2021 – 00:53:14
  • Ending Domestic Hunger
    Feb 7, 2021 – 01:05:43
  • Farmers for Trump
    Dec 23, 2020 – 01:11:06
  • Native Foods with Chef Nephi Craig
    Dec 16, 2020 – 01:03:52
  • Gather
    Dec 13, 2020 – 00:53:30
  • The Secret Life of Groceries
    Nov 29, 2020 – 00:56:01
  • 4 Years of Trump
    Nov 18, 2020 – 00:53:46
  • Upcycled Food
    Nov 9, 2020 – 00:47:23
  • A Conversation with Danielle Nierenberg
    Nov 1, 2020 – 00:47:23
  • Let's Ask Marion
    Oct 18, 2020 – 00:58:32
  • Farming While Black
    Aug 9, 2020 – 00:57:34
  • Environmental Racism & Justice
    Jul 26, 2020 – 01:14:24
  • Food Initiatives at the Rockefeller Foundation
    Jul 26, 2020 – 00:51:55
  • Supply Chain Woes
    May 10, 2020 – 00:54:14
  • How to Eat
    May 10, 2020 – 01:05:16
  • A Keynote Species
    May 10, 2020 – 01:11:02
  • Kvarøy Arctic
    Mar 29, 2020 – 01:12:09
  • Trash Talk
    Mar 22, 2020 – 01:06:21
  • Julie Guthman
    Mar 15, 2020 – 00:44:13
  • Closing the Loop on Food Waste
    Feb 17, 2020 – 01:00:53
  • Chatting with Brooklyn Borough President, Eric Adams
    Feb 10, 2020 – 00:58:36
  • Kid Food
    Jan 12, 2020 – 00:57:35
  • Episode 152: LIVE at Industry City with John Ratliff of Ends Meat
    Dec 26, 2019 – 00:59:58
  • Episode 151: Plastic Pollution Problems
    Dec 15, 2019 – 00:56:04
  • Episode 150: In Pursuit of "Net Zero"
    Dec 8, 2019 – 01:10:36
  • Episode 149: Meet Niman Ranch's Paul Willis
    Nov 17, 2019 – 01:01:15
  • Episode 148: Foodshed.io
    Nov 17, 2019 – 00:57:05
  • Episode 147: Ben Wurgaft
    Oct 20, 2019 – 00:48:41
  • Episode 146: A School Food Hero
    Oct 13, 2019 – 01:13:36
  • Episode 145: Food Town, USA
    Oct 6, 2019 – 00:50:53
  • Episode 144: The Problem with Crop Insurance
    Sep 29, 2019 – 00:50:22
  • Episode 143: The Labor of (School) Lunch
    Sep 22, 2019 – 01:11:26
  • Episode 142: Shop With Your Heart
    Aug 4, 2019 – 00:51:12
  • Episode 141: Catching Up with Kim Kessler
    Jul 31, 2019 – 00:36:48
  • Episode 140: Food Policy Primer
    Jul 14, 2019 – 01:05:16
  • Episode 139: What's Good
    Jun 30, 2019 – 01:10:56
  • Episode 138: Snailblazer, Trailblazer
    Jun 9, 2019 – 01:05:16
  • Episode 137: Food Routes
    Jun 2, 2019 – 00:56:10
  • Episode 136: Not Safe Enough to Drink
    May 19, 2019 – 01:09:17
  • Episode 135: Dead Species Walking
    May 12, 2019 – 00:41:42
  • Episode 134: Eating Tomorrow
    Apr 14, 2019 – 00:54:00
  • Episode 133: Organic Valley
    Apr 7, 2019 – 00:54:46
  • Episode 132: Representative Earl Blumenauer
    Mar 31, 2019 – 00:42:39
  • Episode 131: Part 2: The ABCs of GMOs
    Mar 24, 2019 – 00:33:24
  • Episode 130: Part 1: The ABCs of GMOs
    Mar 17, 2019 – 00:52:10
Recent Reviews
  • chelsea.didinger
    Absolutely brilliant!
    I LOVE this podcast. It shows a whole different side of the food industry and delves into food politics. It's encouraged me to think about topics from new angles, to look up other sites, organizations, books, etc. that I might not have known about, and has sparked many interesting conversations when I tell friends about what I've heard. Thank you for this excellent podcast! I truly look forward to it every week!
  • LBP11211
    Well-considered and intelligent.
    Thorough and informative for anyone with an interest in the ethics of eating and food policy.
  • hollic27
    Eating Does Matter!
    This is a great podcast! I love the indepth coverage devoted to really important food issues, and the guest selection is great.
  • jackpwilson
    A Definite Favorite
    I love this podcast! The only downside is having to wait for the new episode!! As a self-proclaimed foodie, this is a great listen and makes me think more deeply about what I eat, the food industry, food culture, and overall health and social issues. Kim Kessler is a gracious host and seems to find the most interesting and informative guests. I had the pleasure of listening to Kim speak at a recent food Symposium, and she is just as great in person as she is on the show. Oh, and if you are a music enthusiast, they always play a new music from different artists during their short “break’ part. So the podcast has good talks and good tunes!
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